SUNDAY, JUNE 5, 2011
6:00 PM | MAX DOWNTOWN
185 ASYLUM ST, HARTFORD

Please join us for a unique dining experience at Max Downtown, Hartford's premier fine-dining destination. Enjoy a five-course meal prepared by executive chef Hunter Morton featuring local, seasonal ingredients. Winemaker Jeff Meyers from Terra d'Oro Winery in Napa, California, will lead you through specially chosen pairings for each course. A live auction hosted will follow the meal.

All event proceeds benefit the 2011 United Arts Campaign, which supports more than 150 arts and heritage organizations in Greater Hartford.